On the occasion of Yakshayana 2026, Mr. Kunal and Mr. Prince of I BBA organized a GDC food stall on 21st February 2026 at Govinda Dasa College. The initiative was taken as part of the event to encourage student participation and entrepreneurial skills.
The food stall offered a variety of items including Maggi, Cheese Maggi, watermelon juice, and fresh mango slices. These items were well-received by the students, who enjoyed both the taste and the affordability of the food.
The stall attracted a good number of customers throughout the day, contributing to a lively and engaging atmosphere during the event. The efforts of Mr. Kunal and Mr. Prince were appreciated for their planning, coordination, and execution.
Overall, the food stall was a successful venture, and the students were happy with the profit earned. The activity not only provided refreshments but also served as a practical learning experience in teamwork, management, and basic business operations.
